Jjimdak recipe, chicken Coca-Cola Korea Made easy

If looking at the Korea food menu, surely many patisseries, especially if often see drama Korea or Korea-eating dinner. One of the Korea's menu can be made easily, halal and don't need a lot of material was processed chicken named chicken seasoning called Jjimdak Coca-Cola. Yuk simply write down the recipe.

Jjimdak recipe, chicken Coca-Cola Korea Made easy
Jjimdak recipe, chicken Coca-Cola Korea Made easy


Ingredients:

1 chickens, cut into pieces
500-1000 ml cola 2 tbsp soy sauce
4 cloves garlic
1 cm ginger, grated
1 piece of onion
3 dried red chilies
3 green chilies and scallions as sprinkles
Vegetables:

carrots and potatoes to taste
How to make:

Chicken stew for a while, if not like a skin, can be disposed of first before being boiled. The goal is to remove the smell of boiling chicken and fat. No need to be too long, after the flesh turns white and half-cooked, drain. Waste water.
Pour Coca-Cola into a pot and add the chicken. Boil until boiling. Stir in soy sauce, garlic, ginger and red pepper. Cook again while discarding the foam-foam that appears on the surface so that the results of clean dishes.
After a bit of a shrinking, enter onions and vegetables. Cook until vegetables are tender and cooked through. Test taste, if it feels like it's been sweet savory, spicy taste with a faint, then it is so.
Serve chicken cola Korea jjimdak or lukewarm. It could also be added the vermicelli into soup jjimdak.

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